Queen of Sheba

Honoring the Queen of Sheba, who traveled from Ethiopia (ancient Africa) to seek Solomon’s wisdom in Israel, bringing spices and riches. This spicy-yet-smooth Ethiopian roast captures exotic depth and regal balance in one of the most special coffees in the world.

Fragrant and floral with fruit overtones, the Yirgacheffe is the most prized East African coffee. It has a smooth medium body and long, lingering finish.
Offering a softly fragrant aroma, these coffee beans have a subtle floral scent and a satisfyingly intensified finish that would leave any coffee drinker's palate wanting more.

Yirgacheffe is perhaps one of the most iconic coffee-producing regions in the world. Coffee is produced at extremely high altitudes in iron-rich, acidic soils that create an optimal growing condition for specialty coffee. Washed Yirgacheffes like this one typically have bright, floral cupping profiles. This lot comes to us from relatively small family-owned farms in the Gedeo region of Yirgacheffe, which is named for the group of people living there. Coffees are washed, then placed on raised beds for even drying.

We roast and ship our coffees within one business day of your order!

With every bag of coffee ordered from God’s Word Cafe, we donate a Bible through Gideons International to someone who may not have a copy of God’s Word. So drink our phenomenal coffee while you’re doing your devotions and say a prayer for the one you're helping receive the Good News!

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Beans at a Glance:

Sourced From: Yirgacheffe, Ethiopia

Elevation: 1700 to 2000 meters

Process: Fully Washed, Raised Beds

Harvest: December to March